Preheat oven to 350 degrees F and grease a 5 by 8 inch baking pan and line it with parchment paper.
In a mixing bowl, add butter and sugar and beat together for 4-5 minutes or until mixture is light in color and fluffy.
Next, add eggs one at a time. Mix for 30 seconds on medium speed after each egg.
Once all eggs are incorporated, add in vanilla and mix.
Next, add in flour mixed with salt. Mix in half the flour on medium speed until incorporated to not over dry the batter.
Add the remaining flour along with milk and mix until incorporated. Turn on the speed to high and mix the batter for a minute until smooth.
Transfer batter into pan and bake for 50 mins up to an hour or until a skewer inserted in the center of the Pound Cake comes out completely clean without any crumbs attached.
Let the Pound Cake cool completely for an hour.
Cut into slices and enjoy with coffee!