Main Course

Curry with Pickling Spices: Nigella, Cumin, Mustard Seeds

Achari Chicken – Pakistani Chicken Curry with Pickling Spices

  Achari Chicken. The name of the dish gives the flavors away. It’s spicy, zesty and smells as fragrant as the Achar pickle we all love to add to our less spicy food–I’m thinking this masoor daal chawal recipe. The video above is sponsored by UrbanLab that make vaccum food containers.  You can use code …

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Bhindi Recipe

Bhindi Fry Masala Recipe (Spiced Okra/Ladyfinger)

This bhindi fry masala recipe is the easiest thing you will make! In different regions, it’s made differently. In Pakistan, bhindi fry (okra) is usually made with onion and tomatoes and spiced with staple spices that you will find in most Pakistani and Indian dishes. HOW TO ELIMINATE THE STICKINESS FROM THE OKRA? Okra contains …

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SPAGHETTI AGLIO E OLIO | Garlic and Olive Oil Pasta | Favorite Italian Pasta Recipe

Spaghetti Aglio e Olio is one mysterious pasta! With barely any ingredients: olive oil, garlic, red chili pepper flakes, black pepper, parmesan and parsley, this spaghetti stands out! If you think Aglio e Olio ends up being bland for you, make this recipe and I promise you won’t regret it. It’s all about the ratio! …

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