Well isn’t this just sweet. A big fat abnormal chocolate chip cookie in a deep pan with a mountain of icecream. Since that glorious day at BJs a few years ago where I discovered this outrageous cookie, I have been making these so often that I don’t know what to do with myself. Before, I would just make a regular old-fashioned chocolate chip cookie and immediately top it with icecream, and I was happy with that. But we need to give this cookie a lot more credit. Because we’re not making it the traditional way. Because I’m rebellious like that.